Photographers worldwide are using the HEAT LAYER SYSTEM. Since 1994 we have been equipping expeditions, alpine tours and mountaineers. Our gloves have already been used successfully kielbasa beef prosciutto jowl.
on Mount Everest, K2, in Siberia, at the South Pole and in Canada's far north.Photographers worldwide are using the HEAT LAYER SYSTEM. Since 1994 we have been equipping expeditions, alpine tours and mountaineers. Our gloves have already been used successfully kielbasa beef prosciutto jowl.
on Mount Everest, K2, in Siberia, at the South Pole and in Canada's far north.
Chas Glatzer
Chas Glatzer is the senior editor at The Heat Company USA. When not behind the camera or computer, Chas can be found on the river fly fishing near his home in the beautiful mountains of western North Carolina.
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